A dining experience focused on local products that reproduces the maritime arts and techniques of the iconic S'Amarador Restaurant, recognised as the best restaurant on the island for Menorcan cuisine and specialising in fresh fish, rice dishes and lobster bisque.
A tribute to the best local ingredients from the island, all served raw by Joan Canals. A taste of both the sea and the land, such as fresh fish and shellfish or the famous Mahon cheeses, always accompanied by signature cocktails, beers and vermouths.
Nivi is the definition of the purest white, at one with the beauty of the Mediterranean. Delicious grilled dishes and magnificent paellas, always using only the finest ingredients, accompanied by a choice of cocktails created by Joan Canals.
A lounge with enviable views of the Mediterranean, a bar full of character, a swimming pool, rest area and sundeck. A perfect combination of sunsets, drinks and nocturnal happenings in the most exclusive ambience.
Download Melia application for IOS and Android to reach a better experience on your mobile