Introducing Meliá Gastronomy

Global Dining, Mediterranean Soul

a room with a tree and chairs
a room with tables and chairs and chandeliers
a restaurant with green booth seating and green couches

Our bars and restaurants reflect our deep-rooted passion for gastronomy, a key part of our Mediterranean lifestyle. Inspired by our Spanish heritage, we bring culinary expertise into every offering, crafting exceptional experiences in our establishments worldwide.

Indonesian cuisine

Chinese cuisine

a bowl of noodles and vegetables

Wood-burning oven

Signature cocktails

Premium-brand drinks

Barbecue cuisine

a steak and vegetables on a grill

Cava

a glass of champagne with bubbles

Asian fusion cuisine

Seafood cuisine

Asian cuisine

Bar

a black and white image of two bottles

Liqueurs

a glass with a drink and ice

Nouvelle cuisine

Arab cuisine

Nepali cuisine

Exclusive winery

Mixology

Nikkei cuisine

Trattoria

Mediterranean cuisine

Market cuisine

American cuisine

Miscellaneous drinks

Japanese cuisine

a plate of sushi

Vegan cuisine

Flexivegetarian cuisine

Cold fresh fruit juice

BBQ, coal

Coffee and teas

Steakhouse

a piece of meat with tomatoes on top

Cuisine with local products

Light meals

Mexican cuisine

Indian cuisine

food on a plate

Sustainable fishing

Alcohol-free cocktails

Aperitifs

International cuisine

Spirits

a glass with a drink and ice cubes

Milk shakes

Peruvian cuisine

Gluten-free beers

Ice cream shop

a black outline of a tray with a lid

Kombuchas

Traditional cuisine

Tex-Mex cuisine

Spanish cuisine

a large pan of food

Brunch

Sustainable cuisine

Vegetarian cuisine

Haute cuisine

African cuisine

Detox cuisine

Show cooking

Local/craft beer

Cocktails

Local cuisine

Ecological cuisine

Italian cuisine

a pizza with meat and greens on a wooden board

Selection of wines

a group of wine bottles on a table

Coffee shop

a black and white line drawing of a coffee machine

Fresh fruit juice

a glass of orange juice and strawberries

Gourmet cuisine

a plate of raw meat with vegetables

Fusion cuisine

Avant-garde cuisine

Tapas

Indonesian cuisine

Chinese cuisine

a bowl of noodles and vegetables

Wood-burning oven

Signature cocktails

Premium-brand drinks

Barbecue cuisine

a steak and vegetables on a grill

Cava

a glass of champagne with bubbles

Asian fusion cuisine

Seafood cuisine

Asian cuisine

Bar

a black and white image of two bottles

Liqueurs

a glass with a drink and ice

Nouvelle cuisine

Arab cuisine

Nepali cuisine

Exclusive winery

Mixology

Nikkei cuisine

Trattoria

Mediterranean cuisine

Market cuisine

American cuisine

Miscellaneous drinks

Japanese cuisine

a plate of sushi

Vegan cuisine

Flexivegetarian cuisine

Cold fresh fruit juice

BBQ, coal

Coffee and teas

Steakhouse

a piece of meat with tomatoes on top

Cuisine with local products

Light meals

Mexican cuisine

Indian cuisine

food on a plate

Sustainable fishing

Alcohol-free cocktails

Aperitifs

International cuisine

Spirits

a glass with a drink and ice cubes

Milk shakes

Peruvian cuisine

Gluten-free beers

Ice cream shop

a black outline of a tray with a lid

Kombuchas

Traditional cuisine

Tex-Mex cuisine

Spanish cuisine

a large pan of food

Brunch

Sustainable cuisine

Vegetarian cuisine

Haute cuisine

African cuisine

Detox cuisine

Show cooking

Local/craft beer

Cocktails

Local cuisine

Ecological cuisine

Italian cuisine

a pizza with meat and greens on a wooden board

Selection of wines

a group of wine bottles on a table

Coffee shop

a black and white line drawing of a coffee machine

Fresh fruit juice

a glass of orange juice and strawberries

Gourmet cuisine

a plate of raw meat with vegetables

Fusion cuisine

Avant-garde cuisine

Tapas

Exceptional Culinary Brands Crafted by Meliá

Our Mediterranean passion is flawlessly woven into creative food and beverage concepts. Each brand we create is thoughtfully crafted to bring guests and locals together in spaces that inspire connection, indulgence, and delicious moments. From sophisticated fine dining to vibrant beach restaurants, every concept reflects authenticity and innovation, setting new experiences in gastronomy.

a restaurant with green booth seating and green couches

From Global Icons to Michelin Stars

Global partners such as Sunset, Azumi, Nikki Beach, Rosa Negra, Beso Beach and La Ancha bring unique flair to our culinary world, from bold Japanese innovation to the vibrant energy of beach clubs. Paired with the genius of Michelin-starred chefs and the laid-back luxury of rooftop bars, our venues deliver unforgettable dining experiences that are favourites among guests and in-the-know locals.

a pool with a wooden structure and white couches

Coming Soon: Lisbon's Ultimate Rooftop

Opening in early 2025, ME Lisbon’s new premier rooftop bar and restaurant invites guests to indulge in the finest Pan-Asian cuisine at Attiko. Perched on the 12th floor, this stylish venue showcases iconic views of the capital. For a dining experience grounded in natural sophistication, Fismuler, located within the same hotel, offers an authentic culinary path that reconnects to our purest roots with a fresh, ingredient-driven approach.

a room with a long table and chairs

Introducing Our Renowned Chefs

  • Ángel León

    Ángel León

    a plate with food on it
  • Íñigo Urrechu

    Íñigo Urrechu

    a man in a white shirt
  • Marga Coll

    Marga Coll

    a woman looking at plants

At Meliá, we organise your events