montenegro

KM0 flavors of the Canary Islands

Gourmet cuisine

Where identity becomes flavor

Montenegro proposes a dining experience rooted in the Atlantic Ocean and the Canary Islands, where fresh local seasonal ingredients feature prominently. Led by Seve Díaz, island culinary traditions are interpreted from a contemporary and honest perspective, full of details, creating a cuisine that connects memory, flavor and landscape.

Atmosphere
Elegant
Beverage
Exclusive winery
Target
Adults Only
Dress code
Casual

Discover our cuisine

Gastronomic proposal

a hand holding a plate of food
a plate of food on a white plate
1 / 2
a room with tables and chairs
a table set for a dinner
a room with tables and chairs
a patio with chairs and a grill on a building
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Culinary spaces

The restaurant

Modern and timeless design

The balcony

A refuge with panoramic views

Services and facilities

  • Access from the street
  • Parking nearby
  • Adapted to allergies and intolerances
  • Non-smoking
a table set for a dinner

Recognitions

Two Michelin stars

Selected products, creativity and technique are required for this award, and even more so in this restaurant with two Michelin stars in Cadiz

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