Exploring the World of Spices
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A Journey of Gastronomy
A haven of sophistication nestled on the seventh floor where breathtaking panoramic views embrace Colon Square and the refined Salamanca District. Aduana, named after the commencement point of Cristobal Colon’s historic journey to the New World, is a haven of sophistication that delivers a fusion, a la carte experience.
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Elevate your dining experience to new heights in a bright and elegant seventh floor setting, where refinement meets breathtaking views overlooking Colon square.
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High above the city hustle, the terrace at Aduana provides unrivalled views of Madrid’s refined business district. Paired with a stylish ambiance and mouthwatering cuisine, it stands as the ideal setting for an elegant dining experience.
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A gastronomic adventure of mediterranean fusion meticulously curated with global spices and flavours. Each dish weaves the richness of Mediterranean ingredients with exotic touches from around the world, promising a culinary journey like no other.
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Meet the culinary virtuoso Chef Kimberly Domínguez. Renowned for her expertise, Kimberly holds the prestigious award for crafting Spain’s best voted tapa. With a skilful touch and innovative flair, Kimberly elevates Aduana’s dining experience, weaving worldly flavours into Mediterranean creations.
The adventure unfolds with a tantalizing selection of delicious starters entwined with diverse seasonings. Continue the voyage with mains that navigate through flavours from the mainland and the high seas, promising an adventuresome culinary escapade.