The Essence of Coastal Dining
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Boating through a Sea of Sensations
Inspired by the elegance of Italian yacht design and the spirit of the open sea, Riva Lounge offers a curated selection of local and Italian favourites, crafted with the finest ingredients. Unwind to sunset DJ sessions on the terrace or host up to six guests in the exclusive Riva Privée , where wine and cheese tastings unfold in style.
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Evoking the elegance of a superyacht’s deck, this is a place to savour your favourite cocktail in style. With panoramic Mediterranean views, ambient lighting and refined décor, the mood is set for a truly sophisticated experience.
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Savour Mediterranean cuisine in our elegant indoor lounge, where plush seating and a relaxed ambiance are paired with refined sea views. An inviting setting open to non-residents for lunch, dinner, or aperitifs.
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Riva Privée offers an elegant and intimate setting for up to six guests, a sleek private counter where curated cheese and wine tastings unfold in a stylish, gallery-like atmosphere with personalised service.
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A celebration of Spanish and Italian culinary traditions, crafted with the finest ingredients from land and sea. From beloved classics to refined signature dishes such as sea bass and antipasto, each plate is thoughtfully prepared. Lighter fare, including sandwiches and wraps, offers a perfect midday pause, while our desserts are a true indulgence for those with a sweet tooth. Open to non-residents, with advance booking recommended.
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For an exclusive meeting in an intimate setting, Riva Privée is the perfect setting for a refined cheese and wine tasting experience. Designed for up to six guests, this elegant experience presents a handpicked selection of the finest Spanish and Italian cheeses, artfully paired with exceptional wines from acclaimed local and international bodegas. A great option for private celebrations or small corporate events. More information and bookings: gsl.demar@melia.com
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Elevating healthy dining with Mediterranean flair, this vibrant salad brings together fresh kale, pomegranate, green apple and sun-dried tomatoes in perfect harmony. A delicate garnish of toasted almonds, pine nuts and sunflower seeds adds texture, while a drizzle of fragrant rosemary oil completes the dish. Ideal as a refined accompaniment to our tapas or enjoyed as a light, wholesome meal in itself.