follie

Extraordinary haute cuisine

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No Follie, no glory

Step into a realm of gastronomic artistry, where tradition intertwines with innovation. Follie presents a journey through Italian classics with a contemporary twist by chef Alfonso D'Auria. Where art and cuisine merge effortlessly, Follie offers a symphony of earthy flavors and ingredients rooted in the ancient legacy of the Roman Empire.

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The tasting menu: a true culinary journey

The carefully curated tasting menu showcases the soul of Italian gastronomy at its finest.

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The restaurant

Signature warmth and style

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