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Follie
Extraordinary haute cuisine
이탈리아 요리
€€€€
+39 06 92590830
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,regionOfInterest=(1181.5,1771.5))
Extraordinary haute cuisine
음료
전용 와이너리
복장 규정
우아한 복장
분위기
우아한 복장
대상
모든 종류
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,regionOfInterest=(1333.5,2000))
,regionOfInterest=(1333.5,2000))
,regionOfInterest=(1333.5,2000))
,regionOfInterest=(1333.5,2000))
,regionOfInterest=(1333.5,2000))
,regionOfInterest=(1333.5,2000))
,regionOfInterest=(1333.5,2000))
,regionOfInterest=(1333.5,2000))
,regionOfInterest=(1333.5,2000))
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,regionOfInterest=(2000,1333.5))
The carefully curated tasting menu showcases the soul of Italian gastronomy at its finest.
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,regionOfInterest=(2000,1333.5))
Alfonso D'Auria is a master of Mediterranean authenticity, seamlessly blending it with the culinary style of his Campania roots. His dishes are a perfect balance of tradition and innovation, enhanced by local raw materials. From light and tasty creations to reinterpreted classics such as sfogliatella and ragù. D'Auria's focus on freshness and diversity is a clear reflection of his heritage and a testament to the Roman culinary scene.
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,regionOfInterest=(1771.5,1181))
Nestled in the very heart of Rome, within an oasis of beauty overlooking the Eternal City, Follie becomes the ideal place to enjoy a life well lived and celebrate the pleasures of life. An unbelievable culinary experience, representing the pinnacle of Mediterranean culture and luxury.
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,regionOfInterest=(1333.5,2000))
Follie presents a culinary fantasy with an attractive menu filled with contrasts that glorify Italian cuisine. Guests are invited to enjoy an all-round experience, savoring an array of delicious Italian flavors that are masterfully transformed into a work of art.
Nestled in the heart of Rome, in a picturesque haven, Follie provides an unrivalled dining experience in an avant-garde setting with timeless elements that capture the beauty of Rome.
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,regionOfInterest=(1771.5,1181.5))
,regionOfInterest=(1771.5,1181))
,regionOfInterest=(1771.5,1181))
No Follie, no glory
Step into a realm of gastronomic artistry, where tradition intertwines with innovation. Follie presents a journey through Italian classics with a contemporary twist by chef Alfonso D'Auria. Where art and cuisine merge effortlessly, Follie offers a symphony of earthy flavors and ingredients rooted in the ancient legacy of the Roman Empire.