In the heart of the Paris Golden Triangle, the Dos Almas Restaurant is a bridge between two cultures. Fusion cuisine that you will fall in love with, with fresh, seasonal products and original recipes. Enjoy the sensations that every dish inspires: savor the warm sunshine in every drop of wine, succulent meat or something completely new.
A team of expert professionals at this urban hotel in Paris strives to offer you the most unforgettable culinary experience. Attentive and exceptional service thanks to a combination of warmth, friendliness and passion.
The skill and creativity of our chefs give rise to a range of tasty dishes, from freshly roasted beef tenderloin to black rice paella with sea bass and mussels.