WONDERFUL BREAKFAST BUFFET; FRESH, RICH AND ENERGISING
DESCRIPTION: With areas serving the finest cakes and pastries, fruit, bread and rolls, cold meats and cheeses, a selection of fresh fruit in a glass, a drinks zone and a space with an offer of dietary and gluten-free products … Enjoy a wonderful breakfast at the TRYP Santiago.
TYPE OF CUISINE: International.
NOTE: Gluten-free meal options. Tell reception when you make the booking.
OPENING TIMES: From Monday to Friday (7am to 10:30am) / Weekends and bank holidays. (8am to 11am)
ATMOSPHERE: Modern, pleasant, fresh and welcoming.
DESCRIPTION: Choose from tapas, delicious open sandwiches (tostas), tasty starters, salads, hamburgers and sandwiches, as well as exquisite main meals. (grilled vegetables; tenderloin sautéed pork with mustard sauce and tender vegetables; grilled turbot with asparagus and grilled tomato; sea bass steaks with sautéed mild mushrooms and light vinaigrette)
TYPE OF CUISINE: Tapas & Snack Bar. Original tapas, hamburgers and snacks: a new, fresh and fun concept.
HIGHLIGHTS: Galician specialties (Galician beef entrecote with salt flakes and virgin olive oil; Galician quesadillas; Galician mini beef burgers, caramelised onion and local cheese; octopus skewer with prawns)
NOTE: Set menu of the day with a choice of different dishes.
ATMOSPHERE: Modern, fresh and welcoming.
OPENING TIMES: Lunch (1pm to 3:30pm) / Dinner (8:30pm to 11:30pm)