TRYP Santiago Hotel **** -   Santiago de Compostela

  • Reservations
    • Germany 01802 12 17 23
    • United Kingdom 0808 234 1953
    • France 0800 919 130
    • Italy 800 788 333
    • Portugal 800 83 40 38
    • Holland 0800 022 8608
    • other countries
    • Germany 0800 808 8300
    • United Kingdom 0800 021 1649
    • France 0800 919 130
    • Italy 800 089 854
    • Portugal 1 800 502 220
    • Holland 0800 022 8608
    • other countries

Map & Location

C/ Restollal, 24
Santiago de Compostela 15702
Spain

Tel: (34) 981 534949Fax: (34) 981 524566

tryp.santiago@melia.com

COORDINATES:

N +42º 51' 53.53" / W -8º 32' 37.10"

HomeHotels in SpainHotels in Santiago de CompostelaTRYP Santiago Hotel ****

Restaurants and bars at the TRYP Santiago

WONDERFUL BREAKFAST BUFFET; FRESH, RICH AND ENERGISING

WONDERFUL BREAKFAST BUFFET; FRESH, RICH AND ENERGISING

  • DESCRIPTION: With areas serving the finest cakes and pastries, fruit, bread and rolls, cold meats and cheeses, a selection of fresh fruit in a glass, a drinks zone and a space with an offer of dietary and gluten-free products … Enjoy a wonderful breakfast at the TRYP Santiago
  • TYPE OF CUISINE: International
  • NOTE: Gluten-free meal options. Tell reception when you make the booking
  • OPENING TIMES: From Monday to Friday (7am to 10:30am) / Weekends and bank holidays (8am to 11am)
  • ATMOSPHERE: Modern, pleasant, fresh and welcoming

GASTROBAR

GASTROBAR

  • DESCRIPTION: Choose from tapas, delicious open sandwiches (tostas), tasty starters, salads, hamburgers and sandwiches, as well as exquisite main meals (grilled vegetables; tenderloin sautéed pork with mustard sauce and tender vegetables; grilled turbot with asparagus and grilled tomato; sea bass steaks with sautéed mild mushrooms and light vinaigrette)
  • TYPE OF CUISINE: Tapas & Snack Bar. Original tapas, hamburgers and snacks: a new, fresh and fun concept
  • HIGHLIGHTS: Galician specialties (Galician beef entrecote with salt flakes and virgin olive oil; Galician quesadillas; Galician mini beef burgers, caramelised onion and local cheese; octopus skewer with prawns)
  • NOTE: Set menu of the day with a choice of different dishes
  • ATMOSPHERE: Modern, fresh and welcoming
  • OPENING TIMES: Lunch (1pm to 3:30pm) / Dinner (8:30pm to 11:30pm) 

Book your room

Total:
Rooms:
Adults
Children